The Times Hyderabad Festival is straddling the 5-star cookhouses, and there was never a better time to learn cooking - they're teaching free. Then, you'll learn the bland 5-star recipes - hope that's how you like your food.
Your favorite kebabs can all be washed down with an unlimited quantity of beer in this 3-week festival at Moksh. All at Rs. 338 per head. Yes, unlimited beer doesn't come free.
You love Chinese, and your favorite restaurant doesn't reveal its taste secrets. Here's how to thumb your nose at them - learn Fish Mao Soup, Kung Pao Chicken, Garlic Chicken, Santung Vegetable and Spring Rolls free, from the master chef himself.
It's a double whammy for foodies today at the Times Hyderabad Festival - only, Mexican lovers need to trudge all the way to a corner of Madhapur. It'll be fun to see how many care that much.